Mar18

Weekly Photo Challenge: Lunchtime Day 4: Ox Tongue

Posted on March 18, 2013 by kz

Hurrah for commitment lol I’m obviously enjoying this month’s iPhoneography challenge and the current theme for the Weekly Photo Challenge. Gives me one helluv an excuse to dine out LOL and of course, post about some blog-worthy local restaurants Today we’re having Ox tongue or Lengua. When cooked the right way, it’s absolutely divine! And this one from Sir Lancelot Cafe in Naga City is pretty darn good. For starters, we had Guinevere salad (bet you’ve guessed the restaurant’s theme by now.lol) and their potatoes with chili beef and beans,etc. forgot what it’s called, go so well with the Ox tongue which we ate with steamed rice. I also had my warm cup of tea, perfect meal-ender

So do i feel weird about letting you know what I ate for lunch every day this week? Umm prolly ^^ But I'm just having so much fun xo

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21 Responses »

joetwo on March 18, 2013 at 8:00 pm said:

Looks interesting!

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- kz on March 18, 2013 at 8:07 pm said:
  
  it’s good! really one of my faves whenever there’s a special occasion ^^
  
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carolynpageabc on March 18, 2013 at 8:24 pm said:

Oh, kz; can’t say I’d be eating this one with you… I’m scrunching up my face just thinking of Ox tongue on a plate before me… I know I must surely be deprived; however kz, I think I may miss out on this one for sure…. (squirm, squirm)…

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- kz on March 18, 2013 at 8:31 pm said:
  
  hahahab it’s good, i swear! ^^ tender and good with either white mushroom sauce or the dark, sweet one ^^
  
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  - elizz on March 18, 2013 at 9:08 pm said:
    
    so true kz, it really melts in your mouth and the taste is soooo good !
  - kz on March 18, 2013 at 9:10 pm said:
    
    it is, right? ^^ i think most parts that come from a good grass-fed cow tends to taste quite nice ^^
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Rick Mallery on March 19, 2013 at 3:42 am said:

I hear King Arthur loved Ox tongue too!

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- kz on March 19, 2013 at 5:36 am said:
  
  haha bet he did… and a wild boar’s head
  
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  - Rick Mallery on March 19, 2013 at 5:55 am said:
    
    Yum!
Island Traveler on March 19, 2013 at 5:58 am said:

Love Ox tongue. My wife makes a dish called “Lengua” and its so good. Delicious post!

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- kz on March 19, 2013 at 10:34 am said:
  
  thanks for dropping by ^^ would love to learn how to cook ox tongue, it’s in my to-do list ^^
  
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Amy on March 19, 2013 at 8:31 am said:

I haven’t had ox tongue for years, I remember it was really good…

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- kz on March 19, 2013 at 12:16 pm said:
  
  it is, isn’t it ? ^^ thanks for droppin by ^^
  
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frizztext on March 19, 2013 at 10:55 am said:

we say Ochsen-Zunge for ox tongue – so he can’t say muuuh any more …

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- frizztext on March 19, 2013 at 10:55 am said:
  
  there must exist another recipe for ox tail too …
  
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  - kz on March 19, 2013 at 12:14 pm said:
    
    yes!!! as a matter of fact i love ox tail! ^^ we have this Filipino dish , kare kare, a stew of ox tail and ox tripe with peanut sauce and veggies… one of my favorite dishes ever
Madhu on March 20, 2013 at 5:02 am said:

Not something I fancy….am a picky non vegetarian

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- kz on March 20, 2013 at 7:40 am said:
  
  haha ^^ oh but i really really swear it tastes good.lolbut it really depends on how it’s cooked i suppose ^^
  
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